2012 homemade pizza tally: 15

2012 homemade pizza tally: 15

For the past couple weeks, I’ve been neglecting as much as I reasonably can in favor of two main pursuits — watching the Olympics and designing a brand new look for my blog. It’s undergoing a major renovation, and I can’t wait to show you the new layout when it’s ready!

Meanwhile I’ve been trying to keep up with the essentials like laundry, soccer games, shopping for maternity clothes, and eating homemade pizza. The kids were away at “Cousin Camp” on Sunday evening, so I made a slightly smaller pizza for just Tim and me. One half had pineapple; the other did not.

A few years ago, I almost made Hawaiian pizza for Tim for our second date. (My favorite must be everyone’s favorite, right?) Thank goodness I asked what toppings he liked!

I’m curious. What pizza toppings are your favorites? Which ones would you pick off if they crossed the line onto your side of the pizza?

5 Comments on “2012 homemade pizza tally: 15

  1. Yes, please: pineapple, pepperoni, feta, basil
    No, thank you: mushrooms, olives

  2. I love Hawaiian pizza, but BJ does not. So sometimes I make two small pizzas instead of one large one out of my homemade dough. I just made a basil & feta with pesto the other night. I think I have a new contender for favorite!

  3. Hawaiian is our favorite!

    I’d pick off any olives that made it to my side. I’ll eat banana peppers, but they aren’t my favorite. Your pizza posts make me want to make pizza more often. ๐Ÿ™‚

  4. I usually just order pepperoni, but I also like white pizza with spinach.

    Oh maternity clothes shopping…hope you enjoyed it more than I did! I hated finding maternity work clothes.

  5. Katie and Sherah-Leigh: I don’t think I’ve ever put feta on a pizza. I might have to try that!

    Krystal: I love black olives… but not on pizza. Weird, huh?

    ally: So far my maternity clothes shopping has not gone well. At all.

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