Question: What kind of special edible Easter treat do you make for a kid who doesn’t like chocolate?
Answer: You combine two of his favorite forms of sugar — marshmallows and sprinkles — and end up with the most beautiful, simple treat ever.
A couple weeks ago I saw a picture on the Hip Hip Hooray blog of marshmallows dipped in chocolate and sprinkles, and I knew Hayden would love them if I used something other than chocolate. So today over lunchtime, I took a few minutes (literally — it was so quick) to make my own version with white candy melts instead of chocolate. All I did was melt some white candy discs in a double boiler, dip the marshmallow in the melted goo, and drop some sprinkles on before it hardened.
It would be easy to make these with other colors of melted candy or sprinkles to coordinate with a particular color scheme, but the classic multi-colored nonpareils are fun and cheerful.
Hi! I'm Rachel, and I'm so glad you're here. I make creative projects and intentional choices to create a life I love -- and I hope to inspire you to do the same! 
Oh man, every kid would go crazy for these.
Sweet and simple! Love it.
Have a marvelous Easter weekend!
Melanie: Seriously, what’s not to like? 🙂
Marisa: They were SO easy that kids could make them too. I’m imagining a little party where kids can decorate their own with a variety of different sprinkles.
Super cute! Great, simple idea. Happy Easter!
ally: You’re right about them being simple! Kids could easily make these.
This is such a cute idea :o) What a yummy looking treat! Sprinkles are some of the happiest things on earth!
I’ve got a non-chocolate, marshmallow loving kid too. I’ll have to give these a try. : )
Linnea: Sprinkles make everything happier. 🙂
Sylph: I just left a small bag of them in Mr. Sylph’s office for you. Enjoy!